2015-07-30

End-of-Production LED Lighting Increases Red Pigmentation in Lettuce

Growing vegetables in greenhouses extends crop production seasons in northern latitudes, but the greenhouse environment is far from ideal for providing plants with optimal photosynthetic light. In fact, available photosynthetic daily light in greenhouses can be reduced by up to 50% or more by the structures' glazing material, superstructure, and shading. In northern latitudes, low light is considered the most limiting environmental factor in greenhouse vegetable production.
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The prior blog titled “Nichia’s contribution to a realization of a mercury-free society” took a short break. However, there was a release about new LED-based water disinfection devices made by Miura Co., Ltd., a Japanese manu... READ MORE

Violumas aims to provide the best variety of high-performance UVA, UVB, and UVC LEDs, encapsulated with the highest quality fused silica optics. The wide selection of beam angles (30°, 60°, 90°, 120°, and 135°) allows Violu... READ MORE