2020-06-08

Study Finds High Power LED Lighting Exposure Before Harvest Can Enhance Nutrition of Lettuce

Vertical farming company Kalera from Florida, USA, has teamed up with the University of Florida Institute of Food and Agricultural Sciences to conduct a study focusing on the effect of LED lighting by the end-of-production period. The results showed that by exposing lettuce to LED lighting before harvest, the nutritive value would increase. The new study, “Effect of End-of-Production High-Energy Radiation on Nutritional Quality of Indoor-Grown Red-Leaf Lettuce,” was published in HortScience on June 1, 2020. The research found that by using ...
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Tokushima, Japan - 6 March 2024: Nichia, the world's largest LED manufacturer and inventor of the high-brightness blue and white LED, has started mass production of the new UV-B (308nm) and UV-A (330nm) LEDs in its popular 434 Series packa... READ MORE

New XLamp® S Line LEDs enhance growth, last longer, lower energy costs Horticulture and other forms of agricultural lighting require application-tuned ratios of spectral content, high efficacy and long lifetimes. Whether you are interested... READ MORE