2014-04-18

Effect of Red and Blue LED Light on Broccoli Aging After Harvest

Researchers from Department of Biological and Environmental Sciences, Faculty of Agriculture, Shizuoka University in Japan find in this latest study that broccoli aging after harvest can be delayed by red LED lights, but blue LED lights had no effect on countering the yellowing process. The study conducted by Gang Maa, Lancui Zhanga, Chandra Kurnia Setiawana, Kazuki Yamawakia et al. has been published in Postharvest Biology and Technology journal.
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Industrial boiler manufacturer MIURA CO., LTD. (Tokyo Head Office: Minato-ku, Tokyo; President and CEO: Tsuyoshi Yoneda; hereinafter referred to as “MIURA”) began sales of mercury-free UV-LED water sterilization equipment using UV-... READ MORE

Dasen Lighting is proud to introduce the IMAGER B100 moving head light. The IMAGER series inherits Dasen's decades of technological innovation and demonstrates Dasen's commitment to redefining creative boundaries and creating scene-dri... READ MORE